Welcome to the Focus Fitness Blog.

Welcome to the Focus Fitness blog where the focus is on health, fitness and general well being. I created this blog because as a personal trainer working with clients every day I am always receiving requests for nutritional advice, healthy recipes and many different forms of fitness advice. In the process of keeping my knowledge as up to date as possible I personally do a fair bit of reading in all of these areas and am always coming across useful books, websites, blogs, magazine articles etc. This blog will be a perfect way to share all of this interesting and useful information with you. I would love to hear any comments you may have regarding the information posted here and also pass on the message if you find any useful information of your own. Hopefully, we can have some fun along the way.

Wednesday, 15 September 2010

Olive Oil

I've attached an article from my Australian Fitness Network publications highlighting the health benefits of olive oil. Dr Oz on Oprah recommends a tablespoon of olive oil per day for good health (it must be cold extra virgin olive oil - if you heat it, it loses it's benefits). I know the weight watchers among you will be dubious, but when I am trying to lose a couple of kilos, I focus on healthy eating and will include healthy oils in my diet e.g. avocado, olive oil etc. My favourite salad dressing is one part olive oil, mixed with one part lemon juice - it's yum!

Olive oil may be key to heart health
The Mediterranean diet has long been touted as having numerous health benefits, which have been attributed to its high levels of fresh fish, fruit, legumes and olive oil. According to a new study, however, it may be the olive oil, more than the other ingredients, which is the key to its respected dietary credentials.

Researchers from the University of Cordoba in Spain have suggested that the heart benefits of the diet may be due to phenol compounds in virgin olive oil which repress genes that promote inflammation.

A team led by Francisco Perez-Jimenez of the University of Cordoba researched how diets rich in phenol compounds such as olive oil affected the gene function in 20 study subjects with metabolic syndrome, a combination of medical disorders which put people at risk for heart disease and type 2 diabetes.

Commenting on the study, Perez-Jimenez said, ‘These findings strengthen the relationship between inflammation, obesity and diet and provide evidence at the most basic level of healthy effects derived from virgin olive oil consumption in humans’.

Source: BMC Genomics

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